Effects of salt concentration on the quality and microbial ... | 愛學習

This salting in is called the uncommon-ion effect (also salt effect or the diverse-ion effect). It occurs because as the total ion concentration ...

2015年9月4日 — To illustrate the diverse ion effect, we will study how the solubility of AgCl changes in absence and presence of NaNOX3, given that the ...

The diverse ion effect is more commonly called the salt effect. As a result of the salt effect, the numerical value of a K p based on molarities will vary ...

The Salt Effect (or diverse ion effect). – Ionic interactions are important even when an ion is not apparently participating in the equilibrium. • Uncommon ...

2023年7月12日 — As a result, the solubility of any sparingly soluble salt is almost always decreased by the presence of a soluble salt that contains a common ...

由 T Mi 著作 · 2022 · 被引用 21 次 — The aim of this study was to investigate the effect of salt concentration on the physicochemical characteristics, microbial diversity, and flavor profiles of ...

由 F Xia 著作 · 2023 · 被引用 2 次 — 3.1. High Salt Stress Reduced the Diversity of Bacterial and Fungal Communities. Overall, the number of OTUs, the species richness (Chao1), and the species ...